Espresso, bourbon and ice cream – want we are saying extra?
Impress your friends with this Bourbon-Caramel Affogato – a fancy-sounding cocktail that couldn’t be simpler to make. This drink is a favourite apres-ski deal with on the Montage Deer Valley in Park Metropolis, Utah, and in case you’re feeling further cozy, serve it in entrance of a roaring fireplace similar to they do on the resort.
“Served with selfmade Bourbon-Caramel ice cream and Frangelico poured over espresso, this soul-warming, mountain spin on this Italian traditional is to not be missed,” the Montage advised Fox Information.
Right here’s make your personal:
Elements:
1.5oz Frangelico
1oz espresso
1 medium scoop Bourbon caramel ice cream
Caramel sauce
The Montage Deer Valley in Park Metropolis, Utah, revealed its recipe to Fox Information.
(Montage Deer Valley )
Methodology:
In a relaxing martini glass, stripe the within with caramel sauce.
Add medium scoop of Bourbon caramel ice cream.
Pour over the espresso and Frangelico.
Supply: Fox Information
